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Vegan Bratwurst that won’t disappoint! Bursting with rich, juicy flavor, this plant-based sausage is meaty enough to enjoy on its own or on a warm, toasty bun topped with dijon mustard and sauerkraut.
Made from a combination of pea protein, fava bean and chickpea protein, this product is certified non-GMO, gluten and soy-free.
Elevate your BBQ by serving The Very Good Butchers guilt-free aromatic plant-based sausages.
Water, Pea Protein, Organic Sunflower Oil, Vinegar, Calcium Alginate Casing, Coconut Oil, Organic Onion, Organic Mushrooms, Organic Celery, Apple Powder, Methylcellulose, Chickpeas, Hemp Seeds, Fava Bean Protein, Mushroom Extract, Potato Starch, Natural Flavors, Potassium Chloride, Yeast Extract, Nutritional Yeast, Organic Cane Sugar, Sunflower Seeds, Sea Salt, Rice Flour, Paprika, Red Radish Juice, Herbs, Spices, Vitamins And Minerals (Niacinamide [Vitamin B3], Vitamin B12, Copper Gluconate, Thiamine Hydrochloride [Vitamin B1], Pyridoxine Hydrochloride [Vitamin B6], Zinc Gluconate, Ferric Orthophosphate [Iron], Calcium Pantothenate [Vitamin B5]).Allergens: Tree Nuts (Coconuts), Celery