This lovely zucchini penne pasta from Veggiecraft is a fantastic ingredient! Made with zucchini, lentil, and pea flour, this pasta is naturally gluten-free and vegan. There is a whopping 22 grams of protein per serving in this pasta which is also rich in vitamins and minerals. What’s not to love? Simply boil in salted water as you would any pasta and add to your favorite sauce. We love adding some vegan pesto to this lovely penne.